Traditional Italian Panzerotto Recipe

Recipe By Taste

Often called the mini calzone, panzerotti are the perfect addition to your entertaining menu.

4.3
29 Rating -
Rate
Vegdiet
2hr 30minstotal
2hr 30minsPrep
2hr 30m.total
2hr 30m.Prep
Traditional Italian Panzerotto
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ingredients serve

Ingredients for Traditional Italian Panzerotto Recipe

  • 125 gram 00 flour all purpose
  • 3.75 gram Dry Yeast
  • 2.50 gram Salt
  • 50 milliliter Lukewarm Water
  • 0.13 cup Val verde passata
  • 50 gram Fresh buffalo mozzarella diced and drained on a towel
  • 1/4 tablespoon Torn or chopped fresh basil leaves
Nutrition
value
3651
calories per serving
400 g Fat< 1 g Protein5 g Carbs< 1 g FiberOther

Current Totals

  • Fat
    400g
  • Protein
    < 1g
  • Carbs
    5g
  • Fiber
    < 1g

MacroNutrients

  • Carbs
    5g
  • Protein
    < 1g
  • Fiber
    < 1g

Fats

  • Fat
    400g

Vitamins & Minerals

  • Calcium
    7mg
  • Iron
    < 1mg
  • Vitamin A
    9mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    2mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    < 1mg
  • Vitamin E
    130mg
  • Copper
    < 1mcg
  • Magnesium
    2mg
  • Manganese
    < 1mg
  • Phosphorus
    2mg
  • Selenium
    < 1mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Taste