Traditional Dal Makhani Recipe

Recipe By Bawarchi

Traditional Dal Makhani is a delicious Indian recipe served as a Side-Dish.

3.9
16 Rating -
Rate
Vegdiet
12hr 40minstotal
12hr 40m.total
Traditional Dal Makhani
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ingredients serve

Ingredients for Traditional Dal Makhani Recipe

  • 30 gram Black urad dal
  • 7.50 gram Rajma
  • 3/4 teaspoon Ginger paste
  • 3/4 teaspoon Garlic paste
  • 0.13 cup Cream
  • 1/4 cup Tomato puree
  • 0.13 cup Butter
  • 1/4 teaspoon Chilli Powder
  • As required Salt
Nutrition
value
143
calories per serving
< 1 g Fat10 g Protein22 g Carbs9 g FiberOther

Current Totals

  • Fat
    < 1g
  • Protein
    10g
  • Carbs
    22g
  • Fiber
    9g

MacroNutrients

  • Carbs
    22g
  • Protein
    10g
  • Fiber
    9g

Fats

  • Fat
    < 1g

Vitamins & Minerals

  • Calcium
    53mg
  • Iron
    2mg
  • Vitamin A
    348mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    69mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    15mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    85mg
  • Manganese
    < 1mg
  • Phosphorus
    176mg
  • Selenium
    11mcg
  • Zinc
    1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Bawarchi