Touchdown Chicken Fajitas Recipe

Recipe By Better Homes and Gardens

Grilled chicken and peppers are topped with a fresh bean salad, cheese, and salsa for these deluxe mexican fajitas.

4.5
18 Rating -
Rate
Non Vegdiet
12minstotal
45minsPrep
1hr Cook
12m.total
45m.Prep
1hr Cook
Touchdown Chicken Fajitas
plan
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ingredients serve

Ingredients for Touchdown Chicken Fajitas Recipe

  • 1/2 Skinless, boneless chicken breast halves
  • 0.06 cup Bottled italian salad dressing
  • 0.06 teaspoon Chili powder
  • 0.06 teaspoon Ground cumin
  • 1/4 Small red, green, and/or yellow sweet peppers, quartered lengthwise and seeded
  • 0.06 inch 1 small red onion, cut into slices
  • 0.13 cup Chopped, peeled jicama
  • 1.88 ounce 1 can black beans, rinsed and drained
  • 0.13 Large tomato, chopped
  • 0.13 Medium avocado, halved, seeded, peeled, and chopped
  • 0.06 cup Fresh cilantro, snipped
  • 1.25 inch 8 flour tortillas, warmed
  • 2 ounce 1 jar salsa
  • As required Shredded cheese
  • As required Sour cream
Nutrition
value
25
calories per serving
< 1 g Fat< 1 g Protein3 g Carbs2 g FiberOther

Current Totals

  • Fat
    < 1g
  • Protein
    < 1g
  • Carbs
    3g
  • Fiber
    2g

MacroNutrients

  • Carbs
    3g
  • Protein
    < 1g
  • Fiber
    2g

Fats

  • Fat
    < 1g

Vitamins & Minerals

  • Calcium
    23mg
  • Iron
    < 1mg
  • Vitamin A
    533mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    14mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    13mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    15mg
  • Manganese
    < 1mg
  • Phosphorus
    17mg
  • Selenium
    < 1mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Better Homes and Gardens