Totchos Skillet Recipe

Name: Totchos Skillet Recipe
Total time: 70 min
Yield: 6
Cuisine: American

Recipe By Hy-Vee

Loaded totchos? Yes, please Try our version that is extra-crispy. All thanks to the help of a cast iron skillet.

4.2

14 Rating -

Rate

Non Vegdiet

1hr 10minstotal

10minsPrep

1hr Cook

1hr 10m.total

10m.Prep

1hr Cook

plan

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ingredients serve

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Ingredients for Totchos Skillet Recipe

0.17 Pkg. hy vee frozen potato puffs
0.33 teaspoon Hy vee hickory house tres callente seasoning rub
2 ounce Hy vee shredded rotisserie chicken
0.06 C. of hy vee honey mustard
0.33 teaspoon Hy vee original taco seasoning mix
0.13 C. of hy vee ground black pepper
0.17 C. of hy vee cheddar cheese dip
0.17 C. of hy vee cheddar cheese dip
0.33 Fresh jalapeno peppers
0.08 C. of cherry tomatoes
1/25 C. of hy vee pico de gallo
0.08 Avocado
1/25 C. of fresh cilantro
As required Bottled hot sauce

Nutrition
value

154

calories per serving

8 g Fat11 g Protein8 g Carbs1 g FiberOther

Current Totals

Fat
8g
Protein
11g
Carbs
8g
Fiber
1g

MacroNutrients

Carbs
8g
Protein
11g
Fiber
1g

Fats

Fat
8g

Vitamins & Minerals

Calcium
19mg
Iron
< 1mg
Vitamin A
1337mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
3mg
Vitamin B6
< 1mg
Vitamin B9
12mcg
Vitamin B12
0mcg
Vitamin C
7mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
19mg
Manganese
< 1mg
Phosphorus
119mg
Selenium
11mcg
Zinc
< 1mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

Recipe By Hy-Vee