Tortellini Soup With Corn And Leeks Recipe
Recipe By Just A Taste
Warm up to a comforting bowl of tortellini soup with corn and leeks.
5
18 Rating -
Rate
Non Vegdiet
45minstotal
15minsPrep
30minsCook
45m.total
15m.Prep
30m.Cook
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for Tortellini Soup With Corn And Leeks Recipe
- 1 tablespoon Olive oil
- 1/4 cup Diced Onion
- 1/2 cup Chopped leeks, white parts only
- 1 teaspoon Minced Garlic
- 0.13 teaspoon Salt
- 2 cup Low sodium chicken broth
- 1/2 cup Frozen Yellow Corn
- 0.13 teaspoon Black pepper
- 3/4 cup Refrigerated Cheese Tortellini
- As required Parsley For Garnish
Nutrition
value
value
1271
calories per serving
98 g Fat78 g Protein20 g Carbs8 g FiberOther
Current Totals
- Fat98g
- Protein78g
- Carbs20g
- Fiber8g
MacroNutrients
- Carbs20g
- Protein78g
- Fiber8g
Fats
- Fat98g
Vitamins & Minerals
- Calcium292mg
- Iron8mg
- Vitamin A630mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B324mg
- Vitamin B61mg
- Vitamin B9109mcg
- Vitamin B12< 1mcg
- Vitamin C19mg
- Vitamin E5mg
- Copper292mcg
- Magnesium148mg
- Manganese< 1mg
- Phosphorus832mg
- Selenium89mcg
- Zinc9mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Just A Taste