Tortellini Soup Recipe

Recipe By An Italian In My Kitchen

A delicious hearty tortellini soup, a simple soup made with a vegetable broth and spinach. hearty and comforting. perfect for dinner or lunch.

4.9
25 Rating -
Rate
Non Vegdiet
35minstotal
10minsPrep
25minsCook
35m.total
10m.Prep
25m.Cook
Tortellini Soup
plan
Bookmark

ingredients serve

Ingredients for Tortellini Soup Recipe

  • 1/4 tablespoon Olive oil
  • 1/4-1/2 Cloves garlic
  • 1/4 Shallot
  • 1 cup Vegetable or meat broth
  • 1/4 can Pelati tomatoes
  • 0.13 teaspoon Oregano
  • 0.13 teaspoon Basil
  • 0.06 teaspoon Salt
  • 1/4-1/2 dash Pepper
  • 1.50-2 ounce Tortellini
  • 1.63 cup Raw spinach leaves
Nutrition
value
293
calories per serving
11 g Fat38 g Protein6 g Carbs6 g FiberOther

Current Totals

  • Fat
    11g
  • Protein
    38g
  • Carbs
    6g
  • Fiber
    6g

MacroNutrients

  • Carbs
    6g
  • Protein
    38g
  • Fiber
    6g

Fats

  • Fat
    11g

Vitamins & Minerals

  • Calcium
    232mg
  • Iron
    8mg
  • Vitamin A
    6368mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    8mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    356mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    74mg
  • Vitamin E
    4mg
  • Copper
    < 1mcg
  • Magnesium
    245mg
  • Manganese
    3mg
  • Phosphorus
    278mg
  • Selenium
    34mcg
  • Zinc
    3mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
show more
Recipe By An Italian In My Kitchen