Tortellini Bolognaise Bake Recipe

Recipe By Taste

Fire up the oven and take your tastebuds to italy with this warming pasta bake.

4.5
24 Rating -
Rate
Non Vegdiet
1hr 15minstotal
20minsPrep
55minsCook
1hr 15m.total
20m.Prep
55m.Cook
Tortellini Bolognaise Bake
plan
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ingredients serve

Ingredients for Tortellini Bolognaise Bake Recipe

  • 0.13 tablespoon Olive oil
  • 0.13 Brown onion, finely chopped
  • 1/4 Garlic Cloves, Crushed
  • 62.50 gram Extra lean beef mince
  • 87.50 gram Btl passata
  • 50 gram Frozen Mixed Vegetables
  • 31.25 milliliter Massel chicken style liquid stock
  • pinch Mixed dried herbs
  • pinch Sugar
  • 78.13 gram Pkt spinach and ricotta tortellini
  • 85.63 milliliter Milk
  • 7.50 gram Butter, coarsely chopped
  • 6.25 gram Plain flour
  • 17.50 gram Fresh Breadcrumbs
Nutrition
value
436
calories per serving
25 g Fat30 g Protein22 g Carbs5 g FiberOther

Current Totals

  • Fat
    25g
  • Protein
    30g
  • Carbs
    22g
  • Fiber
    5g

MacroNutrients

  • Carbs
    22g
  • Protein
    30g
  • Fiber
    5g

Fats

  • Fat
    25g

Vitamins & Minerals

  • Calcium
    343mg
  • Iron
    6mg
  • Vitamin A
    2193mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    7mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    146mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    32mg
  • Vitamin E
    2mg
  • Copper
    < 1mcg
  • Magnesium
    127mg
  • Manganese
    2mg
  • Phosphorus
    400mg
  • Selenium
    24mcg
  • Zinc
    5mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Taste