Toor Dal Dhokli Recipe
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About Toor Dal Dhokli Recipe:
Toor Dal Dhokli is a delicious Indian recipe served as a Curries.
- 30 mins
- 25 Ingredients
Ingredients
Adjust Servings :
1
Ingredients for Toor Dal Dhokli Recipe
- 0.17 cup toor dal
- 1/4 cup wheat flour
- 1.33 cup Water
- 0.08 tablespoon ginger chilly paste
- 0.33 tablespoon Jaggery
- 0.83 piece Kokum
- 1/25 cup chopped coriander leaves
- 2.50-3.33 Peanuts
- 1.67-2 piece cashew nut
- As required Salt
- As required For Tempering
- 0.33 tablespoon Ghee
- 0.67 green chilies
- 0.17 teaspoon mustard seeds
- 1/25 teaspoon fenugreek seeds
- 1/25 teaspoon cumin seeds
- 0.83 stick Cinnamon
- 0.67-0.83 Cloves
- As required A few curry leaves
- 0.17 pinch Asafoetida
- As required Masala for Wheat Flour
- 1/25 teaspoon turmeric powder
- 1/25 teaspoon chilli powder
- 1/4 tablespoon Oil
- As required Salt
Nutrition
Current Totals
- Fat
- Protein
- Carbs
- Fiber
MacroNutrients
- Carbs
- Protein
- Fiber
Fats
- Fat
Vitamins & Minerals
- Calcium
- Iron
- Vitamin A
- Vitamin B1
- Vitamin B2
- Vitamin B3
- Vitamin B6
- Vitamin B9
- Vitamin B12
- Vitamin C
- Vitamin E
- Copper
- Magnesium
- Manganese
- Phosphorus
- Selenium
- Zinc
* Percent Daily Values are based on a 2000 calorie diet.
All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
