Tondli Tomato Batata Masala Recipe

Recipe By Bawarchi

Tondli Tomato Batata Masala is a delicious Indian recipe served as a Side-Dish.

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15minstotal
15m.total
Tondli Tomato Batata Masala
plan
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ingredients serve

Ingredients for Tondli Tomato Batata Masala Recipe

  • 1/2 cup tondli, sliced round
  • 1 baby potatoes
  • 1/2 tomatoes chopped
  • 1/2 big onions
  • 0.06 cup desiccated coconut
  • 1/2-3/4 red chillies
  • 1/4 tablespoon coriander seeds
  • 0.13 teaspoon red chilli powder
  • 0.13 teaspoon turmeric powder
  • 1/2 teaspoon Oil
  • As required Salt
Nutrition
value
242
calories per serving
9 g Fat6 g Protein33 g Carbs9 g FiberOther

Current Totals

  • Fat
    9g
  • Protein
    6g
  • Carbs
    33g
  • Fiber
    9g

MacroNutrients

  • Carbs
    33g
  • Protein
    6g
  • Fiber
    9g

Fats

  • Fat
    9g

Vitamins & Minerals

  • Calcium
    72mg
  • Iron
    2mg
  • Vitamin A
    919mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    3mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    99mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    84mg
  • Vitamin E
    2mg
  • Copper
    < 1mcg
  • Magnesium
    83mg
  • Manganese
    < 1mg
  • Phosphorus
    143mg
  • Selenium
    4mcg
  • Zinc
    1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Bawarchi