Tomle Tchot Recipe

Recipe By BonGong

Rice flour bread made with cumin seeds, served with kehwa or sheer chai.

4.8
19 Rating -
Rate
Vegdiet
20minstotal
20minsCook
20m.total
20m.Cook
Tomle Tchot
plan
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ingredients serve

Ingredients for Tomle Tchot Recipe

  • 0.38 cup Rice flour
  • 0.13 teaspoon Cumin seeds
  • As required Water to knead dough
  • As required Salt
  • 2 teaspoon Ghee
Nutrition
value
273
calories per serving
1 g Fat6 g Protein58 g Carbs2 g FiberOther

Current Totals

  • Fat
    1g
  • Protein
    6g
  • Carbs
    58g
  • Fiber
    2g

MacroNutrients

  • Carbs
    58g
  • Protein
    6g
  • Fiber
    2g

Fats

  • Fat
    1g

Vitamins & Minerals

  • Calcium
    16mg
  • Iron
    4mg
  • Vitamin A
    < 1mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    < 1mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    0mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    51mg
  • Manganese
    < 1mg
  • Phosphorus
    116mg
  • Selenium
    < 1mcg
  • Zinc
    1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By BonGong