Summer Tomato Tonnato Salad Recipe
Recipe By Serious Eats
Italian tonnato sauce makes a nicely creamy accompaniment to peak summer tomatoes in this simple no-cook salad.
5
25 Rating -
Rate
15minstotal
15m.total
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Summer Tomato Tonnato Salad Recipe
- As required For the tonnato
- 1/4 Large egg
- 0.06 cup Fresh lemon juice divided
- 1/2 Anchovy Fillets
- 1/4 teaspoon Dijon mustard
- 1/4 teaspoon Capers, Drained
- 0.13 cup Vegetable oil
- 1 ounce Oil packed tuna, such as ortiz, drained
- 0.13 cup Extra virgin olive oil
- As required Kosher Salt And Freshly Ground Black Pepper
- As required For the salad
- 1/2 pound Mixed ripe tomatoes
- 1/2 tablespoon Chopped calabrian chilies
- As required Toasted black sesame seeds and coarse sea salt, for serving
Nutrition
value
value
667
calories per serving
67 g Fat11 g Protein8 g Carbs4 g FiberOther
Current Totals
- Fat67g
- Protein11g
- Carbs8g
- Fiber4g
MacroNutrients
- Carbs8g
- Protein11g
- Fiber4g
Fats
- Fat67g
Vitamins & Minerals
- Calcium45mg
- Iron2mg
- Vitamin A2095mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B33mg
- Vitamin B620mg
- Vitamin B9447mcg
- Vitamin B120mcg
- Vitamin C77mg
- Vitamin E10mg
- Copper< 1mcg
- Magnesium49mg
- Manganese< 1mg
- Phosphorus157mg
- Selenium11mcg
- Zinc< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Serious Eats