1/2 pinch Rosemary and oregano each Dried basil tsp
1/2 tablespoon Butter
1/2 tablespoon All purpose flour
1.50 teaspoon olive oil
1/2 pinch Sugar
As required Salt and pepper
Nutrition value
110
calories per serving
8 g Fat3 g Protein7 g Carbs6 g FiberOther
Current Totals
Fat
8g
Protein
3g
Carbs
7g
Fiber
6g
MacroNutrients
Carbs
7g
Protein
3g
Fiber
6g
Fats
Fat
8g
Vitamins & Minerals
Calcium
42mg
Iron
1mg
Vitamin A
1848mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
1mg
Vitamin B6
< 1mg
Vitamin B9
52mcg
Vitamin B12
< 1mcg
Vitamin C
83mg
Vitamin E
2mg
Copper
< 1mcg
Magnesium
40mg
Manganese
< 1mg
Phosphorus
57mg
Selenium
< 1mcg
Zinc
< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment