Tomato Soup Recipe

step 1

• STEP 1.Heat the olive oil in a large saucepan and add onions and a pinch of salt and cook for 5 minutes. Add capsicum and garlic and reduce the heat to low. Cook for 40 minutes and mix.

step 2

• STEP 1.Stir the tomatoes and 700ml water cook for 25 minutes. Add the cumin, sugar, 1 ½ tsp of the paprika and salt combine well.

step 3

• STEP 2.Break eggs in a cup then pour in the soup and cover and simmer gently for 3 minutes for 5-6 minutes.

step 4

• STEP 3.Now divide the cooked eggs and soup in bowls. Sprinkle paprika and serve with bread.