Tomato Sausage Stew Recipe

Recipe By Taste Of Home

My husband and I host a soup luncheon at his office every Christmas. When trying out new recipes for it. I modified one to make this hearty stew. It combines my favorite sausage with fennel and garlic. Jeannette Jones of Muncie, Indiana.

4
19 Rating -
Rate
Non Vegdiet
45minstotal
10minsPrep
35minsCook
45m.total
10m.Prep
35m.Cook
Tomato Sausage Stew
plan
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ingredients serve

Ingredients for Tomato Sausage Stew Recipe

  • 0.08 pound Turkey italian sausage links, casings removed
  • 0.17 Large onion, chopped
  • 0.33 Garlic cloves, minced
  • 0.13 cup Chopped carrots
  • 0.17 Fennel bulb, chopped
  • 0.06 cup Chopped Celery
  • 0.17 can Reduced Sodium Chicken Broth
  • 1/2 Medium tomatoes, peeled, seeded and chopped
  • 0.17 teaspoon Dried Basil
  • 0.17 teaspoon Dried oregano
  • 1/25 teaspoon Salt
  • 0.17 cup Uncooked small pasta shells
  • 0.17 can Navy beans, rinsed and drained
  • 0.08 cup Shredded Parmesan Cheese
Nutrition
value
340
calories per serving
11 g Fat23 g Protein56 g Carbs21 g FiberOther

Current Totals

  • Fat
    11g
  • Protein
    23g
  • Carbs
    56g
  • Fiber
    21g

MacroNutrients

  • Carbs
    56g
  • Protein
    23g
  • Fiber
    21g

Fats

  • Fat
    11g

Vitamins & Minerals

  • Calcium
    627mg
  • Iron
    10mg
  • Vitamin A
    1399mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    4mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    42mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    38mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    215mg
  • Manganese
    3mg
  • Phosphorus
    411mg
  • Selenium
    11mcg
  • Zinc
    3mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Taste Of Home