Tomato Rice Balls Recipe
Recipe By Better Butter
Tomato puree is being added to rice flour they are steamed and than seasoned to give an appetizing savory breakfast or snacks with tea or coffee.
3.8
15 Rating -
Rate
Vegdiet
30minstotal
10minsPrep
20minsCook
30m.total
10m.Prep
20m.Cook
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Tomato Rice Balls Recipe
- 1.50 Tomatoes
- 1/2 cup Rice flour
- 1/2 teaspoon Zeera crushed between palms
- 1/2 teaspoon ginger finely grated
- 1/4 teaspoon pepper powder
- 1/2 tablespoon Oil
- As required Salt
- As required For seasoning
- 1 teaspoon Oil
- 1/2 pinch Asafoetida
- 1/4 teaspoon mustard seeds
- 1/4 teaspoon Urad daal
- 1/2-1 Green chilli
- 1/2 tablespoon Peanuts
- 1/2 tablespoon coconut grated
- As required Curry leaves few
- 1/4 teaspoon Red chilli powder
- 1/2 teaspoon coriander powder
- As required coriander leaves finely chopped to garnish
- 1/2 teaspoon Sesame seeds roasted
- 1/2 pinch Aamchur powder
Nutrition
value
value
593
calories per serving
21 g Fat13 g Protein87 g Carbs10 g FiberOther
Current Totals
- Fat21g
- Protein13g
- Carbs87g
- Fiber10g
MacroNutrients
- Carbs87g
- Protein13g
- Fiber10g
Fats
- Fat21g
Vitamins & Minerals
- Calcium104mg
- Iron7mg
- Vitamin A2145mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B34mg
- Vitamin B6< 1mg
- Vitamin B959mcg
- Vitamin B120mcg
- Vitamin C64mg
- Vitamin E3mg
- Copper< 1mcg
- Magnesium137mg
- Manganese2mg
- Phosphorus256mg
- Selenium1mcg
- Zinc2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Better Butter