Tomato Peach And Whipped Ricotta Salad Recipe

Name: Tomato Peach And Whipped Ricotta Salad Recipe
Total time: 20 min
Yield: 8
Cuisine: Australian

Recipe By Taste

This no-cook salad is easy to throw together in just 20 minutes.

29 Rating -

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20minstotal

20minsPrep

20m.total

20m.Prep

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Ingredients for Tomato Peach And Whipped Ricotta Salad Recipe

1/4 tablespoon Red wine vinegar
0.19 tablespoon Extra virgin olive oil
50 gram Tomato medley mix, halved
1/4 Medium tomatoes, thinly sliced
0.38 Yellow peaches, stones removed and discarded, cut into thin wedges
46.88 gram Fresh ricotta
0.09 cup Plain greek style yoghurt
0.13 Small garlic clove, crushed
0.03 cup Pistachio and thyme dukkah, plus extra to serve

Nutrition
value

106

calories per serving

5 g Fat2 g Protein11 g Carbs3 g FiberOther

Current Totals

Fat
5g
Protein
2g
Carbs
11g
Fiber
3g

MacroNutrients

Carbs
11g
Protein
2g
Fiber
3g

Fats

Fat
5g

Vitamins & Minerals

Calcium
34mg
Iron
< 1mg
Vitamin A
836mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
1mg
Vitamin B6
< 1mg
Vitamin B9
38mcg
Vitamin B12
0mcg
Vitamin C
51mg
Vitamin E
3mg
Copper
< 1mcg
Magnesium
29mg
Manganese
< 1mg
Phosphorus
56mg
Selenium
< 1mcg
Zinc
< 1mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

Recipe By Taste