Tomato Parmesan Flatbread Recipe

Recipe By Butter With A Side Of Bread

Tomato parmesan flatbread recipe made from scratch and topped with fresh tomato, basil and parmesan cheese. soft & flavorful homemade flatbread to go alongside dinner. tomato parmesan flatbread is the perfect bread to go alongside a variety of dinners. its soft and has great flavor due to the fresh slices of tomato and basil onview recipe.

5
18 Rating -
Rate
Vegdiet
1hr 20minstotal
45minsPrep
35minsCook
1hr 20m.total
45m.Prep
35m.Cook
Tomato Parmesan Flatbread
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ingredients serve

Ingredients for Tomato Parmesan Flatbread Recipe

  • 0.17 cup Warm water
  • 0.33 teaspoon Sugar
  • 0.38 teaspoon 1 packet yeast
  • 0.08 teaspoon Salt
  • 0.33 teaspoon Minced garlic
  • 0.67 tablespoon Olive oil divided
  • 0.17 teaspoon Onion powder
  • 0.06 cup Grated parmesan cheese
  • 0.17 Medium tomato
  • As required Fresh basil to garnish if desired
Nutrition
value
125
calories per serving
10 g Fat4 g Protein5 g Carbs< 1 g FiberOther

Current Totals

  • Fat
    10g
  • Protein
    4g
  • Carbs
    5g
  • Fiber
    < 1g

MacroNutrients

  • Carbs
    5g
  • Protein
    4g
  • Fiber
    < 1g

Fats

  • Fat
    10g

Vitamins & Minerals

  • Calcium
    69mg
  • Iron
    < 1mg
  • Vitamin A
    232mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    9mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    7mg
  • Vitamin E
    1mg
  • Copper
    < 1mcg
  • Magnesium
    8mg
  • Manganese
    < 1mg
  • Phosphorus
    65mg
  • Selenium
    4mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Butter With A Side Of Bread