Tomato Pappu (Tomato Dal)

Tomato Pappu (Tomato Dal) Recipe

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About Tomato Pappu (tomato Dal) Recipe:

Tomato Pappu (Tomato Dal) is a delicious Indian recipe served as a Side-Dish.

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  • 30 mins
  • 11 Ingredients
Ingredients
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Ingredients for Tomato Pappu (Tomato Dal) Recipe

  • 1/4 cup red gram dal
  • 0.13 kilogram ripe tomatoes
  • 0.13 cup onion, chopped
  • 1/2 green chillies, chopped
  • 1/4 tablespoon Oil
  • 0.13 teaspoon mustard
  • 1/4 teaspoon cumin
  • 1/4 teaspoon black gram dal
  • As required Curry leaves few
  • 1/4 teaspoon chilli powder
  • As required Salt
Nutrition
Current Totals
  • Fat
  • Protein
  • Carbs
  • Fiber
MacroNutrients
  • Carbs
  • Protein
  • Fiber
Fats
  • Fat
Vitamins & Minerals
  • Calcium
  • Iron
  • Vitamin A
  • Vitamin B1
  • Vitamin B2
  • Vitamin B3
  • Vitamin B6
  • Vitamin B9
  • Vitamin B12
  • Vitamin C
  • Vitamin E
  • Copper
  • Magnesium
  • Manganese
  • Phosphorus
  • Selenium
  • Zinc

* Percent Daily Values are based on a 2000 calorie diet.

All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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