Ingredients
Adjust Servings :
1
Ingredients for Tomato chutney Recipe
- 1.67 Pieces Tomato
- 1 Tbsp Oil
- 0.33 Tsp Mustard seeds
- 0.33 Tsp Cumin seeds
- As Required Salt
- 1 Tsp red chilli.powder
Nutrition
Current Totals
- Fat
- Protein
- Carbs
- Fiber
MacroNutrients
- Carbs
- Protein
- Fiber
Fats
- Fat
Vitamins & Minerals
- Calcium
- Iron
- Vitamin A
- Vitamin B1
- Vitamin B2
- Vitamin B3
- Vitamin B6
- Vitamin B9
- Vitamin B12
- Vitamin C
- Vitamin E
- Copper
- Magnesium
- Manganese
- Phosphorus
- Selenium
- Zinc
* Percent Daily Values are based on a 2000 calorie diet.
All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Directions
How to Make Tomato Chutney Recipe
STEP 01
Heat oil in kadhai.
STEP 02
Heat kadhai add mustard seeds ,cumin seeds , curry leaves red chilli powder turmeric power and chopped tomato.. cook for 5 minutes. then cool down it now take a mixer grinder and make a smooth paste...
STEP 03
Now give tadka in chutney..
STEP 04
Heat oil add mustard seeds,cumjn seeds,curry leaves ,whole red chilli...
STEP 05
Cook.chutney for two min..
STEP 06
Ready ur chutney.
Note
This recipe was submitted by a Slurrp Community Member and hasn't been tested by the Slurrp recipe team
