Tomato catchup Recipe

Name: Tomato Catchup Recipe
Total time: 30 min
Yield: 3
Cuisine: Indian

Recipe By Tanisha

#Womak

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30minstotal

30m.total

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Ingredients for Tomato catchup Recipe

1.67 kg Tomato
0.67 g 2-3 cloves G
0.33 g 1 piece Ging
1 Pieces Cinnamon
0.67 Pieces Cloves
1.67 Pieces Black pepper whole
1.67 Pieces Button Red chili
0.17 cup Sugar
0.17 cup Vinegar
0.33 tsp Salt
0.17 tsp Red chili powder

Directions: Tomato Catchup Recipe

STEP 1.Wash n Roughly chop tomatoes, add ginger garlic, Onion, cloves, black pepper, cinnamon, black cardamom, black pepper, red chilli in it. Cover n cook on low flame for 30 minutes.
STEP 2.Cool down, blend n strain them
STEP 3.Cook again with vinegar, sugar, salt, red chilli powder for 20-25 minutes or until thickens.
STEP 4.Keep in fridge for 2-3 weeks. Keep in freezer for 2-3 months, take out n keep on room temperature when it's needed.

Nutrition
value

502

calories per serving

16 g Fat16 g Protein68 g Carbs31 g FiberOther

Current Totals

Fat
16g
Protein
16g
Carbs
68g
Fiber
31g

MacroNutrients

Carbs
68g
Protein
16g
Fiber
31g

Fats

Fat
16g

Vitamins & Minerals

Calcium
182mg
Iron
6mg
Vitamin A
15095mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
9mg
Vitamin B6
2mg
Vitamin B9
338mcg
Vitamin B12
< 1mcg
Vitamin C
458mg
Vitamin E
5mg
Copper
1mcg
Magnesium
236mg
Manganese
2mg
Phosphorus
341mg
Selenium
3mcg
Zinc
2mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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Recipe By Tanisha