Tomatillo Toasts With Prosciutto And Manchego Recipe

Name: Tomatillo Toasts With Prosciutto And Manchego Recipe
Total time: 20 min
Yield: 4
Cuisine: Spanish

Recipe By Food & Wine

Learn how to make Tomatillo Toasts With Prosciutto And Manchego.

4.2

15 Rating -

Rate

Non Vegdiet

20minstotal

20m.total

Tomatillo Toasts With Prosciutto And Manchego

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Ingredients for Tomatillo Toasts With Prosciutto And Manchego Recipe

1/4 inch Four thick slices of rustic bread
1/2 tablespoon Extra virgin olive oil, plus more for brushing
1/4 pound Tomatilloshusked, rinsed and halved
0.13 teaspoon Crushed Red Pepper
As required Kosher salt
As required Black pepper
1 ounce Thinly Sliced Prosciutto

Nutrition
value

calories per serving

7 g Fat< 1 g Protein< 1 g Carbs< 1 g FiberOther

Current Totals

Fat
7g
Protein
< 1g
Carbs
< 1g
Fiber
< 1g

MacroNutrients

Carbs
< 1g
Protein
< 1g
Fiber
< 1g

Fats

Fat
7g

Vitamins & Minerals

Calcium
< 1mg
Iron
< 1mg
Vitamin A
2mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
< 1mg
Vitamin B6
< 1mg
Vitamin B9
< 1mcg
Vitamin B12
0mcg
Vitamin C
< 1mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
< 1mg
Manganese
< 1mg
Phosphorus
< 1mg
Selenium
< 1mcg
Zinc
< 1mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

Recipe By Food & Wine