Tom Kha Gai Recipe

Recipe By The Daring Gourmet

Tom kha gai, the highly popular thai chicken soup with a coconut-infused broth. Quick to make, visually appealing, and utterly delicious.

4.8
22 Rating -
Rate
Non Vegdiet
35minstotal
10minsPrep
25minsCook
35m.total
10m.Prep
25m.Cook
Tom Kha Gai
plan
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ingredients serve

Ingredients for Tom Kha Gai Recipe

  • 0.33 teaspoon Oil
  • 1/2 cup Strong chicken stock
  • 1/2 cup Unsweetened coconut milk
  • 1 Thin slices fresh galangal or ginger
  • 0.33 Thai chilies seeded cut in thin slices
  • 1/2 tablespoon Fresh lime juice
  • 0.33 tablespoon Asian Fish Sauce
  • 0.17 pound Chicken breast cut into thin strips
  • 0.17 cup White button mushrooms sliced thinly
  • As required Cilantro or basil leaves for garnishing
Nutrition
value
600
calories per serving
50 g Fat33 g Protein5 g Carbs8 g FiberOther

Current Totals

  • Fat
    50g
  • Protein
    33g
  • Carbs
    5g
  • Fiber
    8g

MacroNutrients

  • Carbs
    5g
  • Protein
    33g
  • Fiber
    8g

Fats

  • Fat
    50g

Vitamins & Minerals

  • Calcium
    32mg
  • Iron
    2mg
  • Vitamin A
    4mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    11mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    35mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    4mg
  • Vitamin E
    3mg
  • Copper
    < 1mcg
  • Magnesium
    61mg
  • Manganese
    < 1mg
  • Phosphorus
    327mg
  • Selenium
    28mcg
  • Zinc
    2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By The Daring Gourmet