Tofu Ssamjang Recipe
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About Tofu Ssamjang Recipe:
It's a delicious and easy korean unique recipe.It is a popular Chinese dish from Sichuan province.It consists of variety of ingredients.This recipe can be easily prepared.Crispy and chilli in taste.Taste is good.This recipe can be prepared in home also.Variations exist with other ingredients such as water chestnuts, onions, other vegetables, or wood ear fungus.
- 6 Ingredients
Ingredients
Adjust Servings :
1
Ingredients for Tofu Ssamjang Recipe
- 70 gram Green Onions
- 50 gram Onions
- 1 tablespoon Garlic
- 1 tablespoon Deojang and Gochujang
- 1 No.s Tofu packet
- As required Salt
Nutrition
Current Totals
- Fat
- Protein
- Carbs
- Fiber
MacroNutrients
- Carbs
- Protein
- Fiber
Fats
- Fat
Vitamins & Minerals
- Calcium
- Iron
- Vitamin A
- Vitamin B1
- Vitamin B2
- Vitamin B3
- Vitamin B6
- Vitamin B9
- Vitamin B12
- Vitamin C
- Vitamin E
- Copper
- Magnesium
- Manganese
- Phosphorus
- Selenium
- Zinc
* Percent Daily Values are based on a 2000 calorie diet.
All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Directions
How to Make Tofu Ssamjang Recipe
step 1
STEP 01
Chop green onions, onions, garlic.
step 2
STEP 01
Fry some vegetables in olive oil. Add 1 tsp deojang & gochujang paste and cook.
step 3
STEP 01
Now squash the tofu. And add in the pan. Cook for 5 minutes and serve.
