Tofu Skewers With Vietnamese Noodle And Green Papaya Salad And Crispy Shallots Recipe

Recipe By Kitchen Nine

4.7
21 Rating -
Rate
30minstotal
30m.total
Tofu Skewers With Vietnamese Noodle And Green Papaya Salad And Crispy Shallots
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Ingredients for Tofu Skewers With Vietnamese Noodle And Green Papaya Salad And Crispy Shallots Recipe

  • 125 gram Firm tofu
  • 2-3 Bamboo skewers
  • 1.50 tablespoon Soy sauce
  • 1 teaspoon Sesame oil
  • 1/4 Red chilli, finely chopped
  • 1/4 teaspoon Brown sugar
  • 1/2 tablespoon Oil
  • 75 gram Dried thin rice stick noodles
  • 1.50 Baby Bok Choy
  • 1/2 Green papaya
  • 1/4 cup Peanuts
  • As required Leaves from thai herb pack
  • 1/2 Shallot
  • 1/4 Red chilli
  • 1/2 Packet of crispy shallots
  • 2.75 tablespoon Fish sauce
  • 2.75-1 tablespoon Lime juice
  • 1 teaspoon Brown sugar
  • 1/2-1 teaspoon Sweet chilli sauce, to serve
Nutrition
value
598
calories per serving
26 g Fat15 g Protein74 g Carbs6 g FiberOther

Current Totals

  • Fat
    26g
  • Protein
    15g
  • Carbs
    74g
  • Fiber
    6g

MacroNutrients

  • Carbs
    74g
  • Protein
    15g
  • Fiber
    6g

Fats

  • Fat
    26g

Vitamins & Minerals

  • Calcium
    128mg
  • Iron
    3mg
  • Vitamin A
    22mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    5mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    49mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    13mg
  • Vitamin E
    1mg
  • Copper
    < 1mcg
  • Magnesium
    111mg
  • Manganese
    1mg
  • Phosphorus
    304mg
  • Selenium
    14mcg
  • Zinc
    2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Kitchen Nine