Tofu Ramen

Tofu Ramen Recipe

4.2
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About Tofu Ramen Recipe:

This easy tofu ramen recipe features crispy pan-fried tofu and a slurpable miso broth! It’s a delicious plant based dinner recipe.

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  • 45 mins
  • 16 Ingredients
Ingredients
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Ingredients for Tofu Ramen Recipe

  • 3-4 ounce Extra Firm Tofu
  • 1/2 tablespoon Toasted sesame oil, divided
  • 1/2 tablespoon Olive oil, divided
  • 1.50 tablespoon Miso paste, divided
  • 1/2 tablespoon Soy sauce, divided
  • 1/4 cup Sweet yellow onion, sliced
  • 2 ounce Baby Bella Mushrooms
  • 1/4 cup Napa cabbage, thinly sliced
  • 3/4 Green Onions
  • 1 Garlic Cloves
  • 1/2 Large Carrots
  • 2 ounce Dry ramen noodles
  • 1 cup Vegetable Broth
  • 1/4 tablespoon Mirin
  • 0.06 cup Coconut milk
  • 1/2 cup Spinach leaves
Nutrition
Current Totals
  • Fat
  • Protein
  • Carbs
  • Fiber
MacroNutrients
  • Carbs
  • Protein
  • Fiber
Fats
  • Fat
Vitamins & Minerals
  • Calcium
  • Iron
  • Vitamin A
  • Vitamin B1
  • Vitamin B2
  • Vitamin B3
  • Vitamin B6
  • Vitamin B9
  • Vitamin B12
  • Vitamin C
  • Vitamin E
  • Copper
  • Magnesium
  • Manganese
  • Phosphorus
  • Selenium
  • Zinc

* Percent Daily Values are based on a 2000 calorie diet.

All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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