Tofu Banh Mi Sandwiches Recipe
Recipe By Food & Wine
Learn how to make Tofu Banh Mi Sandwiches.
4.1
29 Rating -
Rate
Non Vegdiet
1hr total
1hr total
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Tofu Banh Mi Sandwiches Recipe
- 1/4 cup Distilled white vinegar
- 1/4 tablespoon Kosher salt
- 1/4 teaspoon Sugar
- 3/4 Garlic Cloves
- 3/4 ounce Hothouse cucumber
- 1 ounce Daikon
- 1 ounce Multicolored carrots
- 1/4 Container firm tofu
- 0.13 cup Mayonnaise
- 1/4 Baguette
- 0.13 cup Liverwurst
- 2 ounce Ham
Nutrition
value
value
225
calories per serving
16 g Fat14 g Protein5 g Carbs3 g FiberOther
Current Totals
- Fat16g
- Protein14g
- Carbs5g
- Fiber3g
MacroNutrients
- Carbs5g
- Protein14g
- Fiber3g
Fats
- Fat16g
Vitamins & Minerals
- Calcium41mg
- Iron3mg
- Vitamin A1537mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B34mg
- Vitamin B6< 1mg
- Vitamin B918mcg
- Vitamin B122mcg
- Vitamin C4mg
- Vitamin E< 1mg
- Copper< 1mcg
- Magnesium30mg
- Manganese1mg
- Phosphorus139mg
- Selenium19mcg
- Zinc2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Food & Wine