Toasted Ravioli Recipe

Recipe By Small Town Woman

These delectable st. Louis style toasted ravioli are sure to be a hit at your next celebration. They are seasoned breaded beef ravioli that are deep fried and served with warm marinara and a sprinkle of parmesan cheese.

4.5
28 Rating -
Rate
Non Vegdiet
40minstotal
40m.total
Toasted Ravioli
plan
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ingredients serve

Ingredients for Toasted Ravioli Recipe

  • 4 36 frozen beef ravioli
  • 1/2 Large eggs
  • 1/25 cup Buttermilk
  • 0.13 cup All purpose flour
  • 1/4 cup Italian breadcrumbs
  • 1/25 teaspoon Granulated garlic
  • As required Canola oil or vegetable oil
  • As required Parmesan cheese
Nutrition
value
99
calories per serving
3 g Fat8 g Protein8 g Carbs< 1 g FiberOther

Current Totals

  • Fat
    3g
  • Protein
    8g
  • Carbs
    8g
  • Fiber
    < 1g

MacroNutrients

  • Carbs
    8g
  • Protein
    8g
  • Fiber
    < 1g

Fats

  • Fat
    3g

Vitamins & Minerals

  • Calcium
    146mg
  • Iron
    < 1mg
  • Vitamin A
    9mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    17mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    < 1mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    15mg
  • Manganese
    < 1mg
  • Phosphorus
    145mg
  • Selenium
    12mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Small Town Woman