Toasted Idli N Bell Pepper Masala Recipe
Recipe By Bawarchi
Toasted Idli N Bell pepper Masala is a delicious Indian recipe served as a Breakfast.
3.9
19 Rating -
Rate
Vegdiet
55minstotal
55m.total
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Toasted Idli N Bell Pepper Masala Recipe
- 1.25 Leftover idlis
- 1/4 cup Red and Green bell pepper pieces
- 1/4 Onion Chopped
- 1/4 Tomato chopped
- 1/4 teaspoon Ginger garlic paste
- 1/4 stick each Bay leaves, cloves, cinnamon
- 0.13 teaspoon Fennel seed powder
- 1/2 Curry leaves
- 1/4 tablespoon Coriander leaves
- 0.13 teaspoon Red Chilli powder
- As required Oil
- As required Salt
Nutrition
value
value
117
calories per serving
3 g Fat4 g Protein25 g Carbs11 g FiberOther
Current Totals
- Fat3g
- Protein4g
- Carbs25g
- Fiber11g
MacroNutrients
- Carbs25g
- Protein4g
- Fiber11g
Fats
- Fat3g
Vitamins & Minerals
- Calcium269mg
- Iron14mg
- Vitamin A942mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B31mg
- Vitamin B6< 1mg
- Vitamin B9102mcg
- Vitamin B120mcg
- Vitamin C81mg
- Vitamin E< 1mg
- Copper< 1mcg
- Magnesium74mg
- Manganese3mg
- Phosphorus66mg
- Selenium3mcg
- Zinc2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Bawarchi