Tikha Gathiya Recipe

Name: Tikha Gathiya Recipe
Total time: 18 min
Yield: 1
Cuisine: Indian

Recipe By Nidhi Bhatt

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Ingredients for Tikha Gathiya Recipe

1 cup Gram flour
As Required Salt
As Required Hing
1 tsp Chilli powder
As Required Black salt
3 cup Oil
As Required water

Directions: Tikha Gathiya Recipe

STEP 1.In a big bowl take gramflour. Add all dry ingredients,
STEP 2.Mix it well.
STEP 3.Add water as per need.
STEP 4.Make a soft sticky dough like better.
STEP 5.Now heat the oil.
STEP 6.Take gathiya sp. Sancha.
STEP 7.Fill up sancha.
STEP 8.Directly pour better in oil. And fry properly.
STEP 9.Sprinkle chat masala

Nutrition
value

7355

calories per serving

776 g Fat34 g Protein89 g Carbs18 g FiberOther

Current Totals

Fat
776g
Protein
34g
Carbs
89g
Fiber
18g

MacroNutrients

Carbs
89g
Protein
34g
Fiber
18g

Fats

Fat
776g

Vitamins & Minerals

Calcium
82mg
Iron
8mg
Vitamin A
67mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
3mg
Vitamin B6
< 1mg
Vitamin B9
657mcg
Vitamin B12
0mcg
Vitamin C
< 1mg
Vitamin E
123mg
Copper
1mcg
Magnesium
255mg
Manganese
2mg
Phosphorus
490mg
Selenium
13mcg
Zinc
4mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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Recipe By Nidhi Bhatt