Thit Kho Tau Recipe

Tht Kho tu is a Vietnamese staple of caramelized and braised pork belly and boiled eggs in a sweet and savory coconut broth.

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Thit Kho Tau
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Ingredients for Thit Kho Tau Recipe

  • 1 kilogram pork belly or boneless pork leg = 2.2lb
  • 1/2 teaspoon Salt
  • 1/2 teaspoon pepper
  • 1 teaspoon seasoning powder
  • 1 tablespoon minced shallot
  • 1 tablespoon minced garlic
  • 1/2 cup fish sauce
  • 600 milliliter coconut juice
  • 600 milliliter Water
  • 5 hard boiled eggs

Directions: Thit Kho Tau Recipe

step 1

  • STEP 1.Season the pork with minced garlic, minced shallot, stock powder, salt, and pepper for a half-hour or longer within the refrigerator.

step 2

  • STEP 2.Take an outsized pot over medium heat, add one tbsp oil and sprinkle a pair of tbsp sugar over the bottom. Once the sugar melts and turns into a caramel color liquid, add the pork and stir well for three minutes till the pork is not any longer pink on the skin.

step 3

  • STEP 3.Add coconut juice and water (the quantity ought to be enough to barely cowl the pork). Then add the hard-boiled eggs and convey them to a boil.

step 4

  • STEP 1.Add fish sauce and go with your style. (depending on the sweetness of the coconut juice, you will wish to feature a lot of sugar).

step 5

  • STEP 1.Skim off the scum and simmer uncovered over low-medium heat for two hours. The sauce can scale back by [*fr1] and become saltier.

step 6

  • STEP 4.Transfer to a serving plate, and sprinkle a lot of black pepper on prime and luxuriate in it.
Nutrition
value
4127
calories per serving
349 g Fat211 g Protein42 g Carbs63 g FiberOther

Current Totals

  • Fat
    349g
  • Protein
    211g
  • Carbs
    42g
  • Fiber
    63g

MacroNutrients

  • Carbs
    42g
  • Protein
    211g
  • Fiber
    63g

Fats

  • Fat
    349g

Vitamins & Minerals

  • Calcium
    294mg
  • Iron
    32mg
  • Vitamin A
    57mcg
  • Vitamin B1
    1mg
  • Vitamin B2
    2mg
  • Vitamin B3
    21mg
  • Vitamin B6
    3mg
  • Vitamin B9
    359mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    11mg
  • Vitamin E
    23mg
  • Copper
    10mcg
  • Magnesium
    479mg
  • Manganese
    5mg
  • Phosphorus
    2137mg
  • Selenium
    417mcg
  • Zinc
    30mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Slurrp