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Thick Egg Thukpa Recipe

Recipe By Slurrp

Thukpa popular in various parts of Nepal,Bhutan and States of Sikkim,Assam,Nagaland and Arunachal Pradesh in North east India. It is a Tibetan noodle soup, which originated in the eastern part of Tibet. Amdo thukpa (especially thenthuk) is a famous variant amongst the Tibetans and the people of Nepal. One of the most popular varieties is called Putang Thukpa, meaning noodles made of buckwheat which is made into a curry and flavoured with yak meat or dry fish. 

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Thick Egg Thukpa
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Ingredients for Thick Egg Thukpa Recipe

  • 3 No.s Eggs, boiled
  • 300 gram Noodles
  • 1 liter Water
  • 1 tablespoon Sesame oil
  • 40 gram carrots, diced small
  • 40 gram green beans, cut small
  • 40 gram Cabbage, chopped small
  • 200 milliliter Water
  • 10 gram pepper powder
  • 15 gram Salt
  • 1 pinch Msg
  • As required Ingredients for Thukpa sauce
  • 30 gram spring onions
  • 4 No.s green chillies, chopped
  • 20 gram garlic,thinly sliced
  • 20 gram ginger, thinly sliced
  • 20 milliliter Soy Sauce
  • 15 milliliter Vinegar

Directions: Thick Egg Thukpa Recipe

step 1

  • STEP 1.Take a pan add water then water boil add salt and oil then add egg noodles boil and water drain.

step 2

  • STEP 2.Take a pan add oil garlic saute then add ginger and onion,green chilli and salt add then add veggies saute add vegetable stock and cook.

step 3

  • STEP 3.Take a serving bowl put boiled noodles then put soup and cut eggs in four pcs then egg garnish sprinkle black pepper.

step 4

  • STEP 4.Then hot egg thukpa enjoy.
Nutrition
value
1451
calories per serving
22 g Fat45 g Protein256 g Carbs13 g FiberOther

Current Totals

  • Fat
    22g
  • Protein
    45g
  • Carbs
    256g
  • Fiber
    13g

MacroNutrients

  • Carbs
    256g
  • Protein
    45g
  • Fiber
    13g

Fats

  • Fat
    22g

Vitamins & Minerals

  • Calcium
    487mg
  • Iron
    9mg
  • Vitamin A
    1223mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    2mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    177mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    42mg
  • Vitamin E
    3mg
  • Copper
    < 1mcg
  • Magnesium
    158mg
  • Manganese
    3mg
  • Phosphorus
    898mg
  • Selenium
    109mcg
  • Zinc
    6mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Slurrp