The Mango Kulfi Recipe

Recipe By Tarla Dalal

In scorching heat of summer, mango proves to be a blessing in disguise to bulk of the population residing in india. The sweet delicious mango often earning water to our mouth. From childhood onwards each and every people might have felt a great affinity for this fruit. So have am i, presenting you with yet another delicious cuisine of mango the mango kulfi.

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25minstotal
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The Mango Kulfi
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Ingredients for The Mango Kulfi Recipe

  • 1/2 cup Mango pulp
  • 1/2 tablespoon Corn flour
  • 1/4 liter Milk
Nutrition
value
436
calories per serving
22 g Fat11 g Protein47 g Carbs3 g FiberOther

Current Totals

  • Fat
    22g
  • Protein
    11g
  • Carbs
    47g
  • Fiber
    3g

MacroNutrients

  • Carbs
    47g
  • Protein
    11g
  • Fiber
    3g

Fats

  • Fat
    22g

Vitamins & Minerals

  • Calcium
    333mg
  • Iron
    1mg
  • Vitamin A
    75mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    53mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    74mg
  • Vitamin E
    2mg
  • Copper
    < 1mcg
  • Magnesium
    43mg
  • Manganese
    < 1mg
  • Phosphorus
    248mg
  • Selenium
    6mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Tarla Dalal