Grilled Shrimp With Rosemary Recipe
Recipe By Serious Eats
These grilled shrimp with rosemary from colman andrews' the country cooking of italy exemplify the simple italian approach to cooking out. The shrimp are left intact, skewered on the rosemary branches, seasoned with salt, brushed with olive oil, and grilled.
4.6
11 Rating -
Rate
20minstotal
20m.total
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Grilled Shrimp With Rosemary Recipe
- 1-1.33 inch 6 straight rosemary branches, /15 to 20 centimeters long, soaked overnight in water
- 0.33-1/2 tablespoon Extra virgin olive oil
- 2.67 Large shell on fresh shrimp/prawns
Nutrition
value
value
642
calories per serving
35 g Fat49 g Protein35 g Carbs7 g FiberOther
Current Totals
- Fat35g
- Protein49g
- Carbs35g
- Fiber7g
MacroNutrients
- Carbs35g
- Protein49g
- Fiber7g
Fats
- Fat35g
Vitamins & Minerals
- Calcium344mg
- Iron7mg
- Vitamin A149mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B37mg
- Vitamin B6< 1mg
- Vitamin B998mcg
- Vitamin B124mcg
- Vitamin C13mg
- Vitamin E4mg
- Copper< 1mcg
- Magnesium123mg
- Manganese< 1mg
- Phosphorus499mg
- Selenium94mcg
- Zinc4mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Serious Eats