Thandai Lassi Recipe
Recipe By Vegan Richa
A spiced almond milk served during the festival of holi. Creamy and refreshing, it is vegan and gluten free.
4.7
11 Rating -
Rate
Vegdiet
10minstotal
10minsPrep
10m.total
10m.Prep
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Thandai Lassi Recipe
- 0.06 teaspoon Cardamom powder or 1 green cardamom
- 1/4 teaspoon Poppy seeds
- 0.06 teaspoon Fennel seeds
- 1 Black peppercorns
- 0.13 teaspoon Saffron
- As required A few dry watermelon seeds
- 0.13 cup Raw cashews as fine as possible
- 1/4 cup Almond milk
- 1/2 cup More almond milk
- 3/4-1 tablespoon Raw sugar
- As required Garnish with chopped pistachios and a few saffron strands
- 1/4 cup Almond milk
- 1/4-0.38 cup Non dairy yogurt
- 1/4 cup Water
- 3/4 tablespoon Raw sugar
Nutrition
value
value
0
0 per serving
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Vegan Richa