Name: Thalipeeth Recipe
Total time: 15 min
Yield: 2
Cuisine: Indian

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Thalipeeth is a delicious Indian recipe served as a Snacks.

How to make Thalipeeth Recipe

Dhivya Karthik

Crawler

Indian

<p>Thalipeeth is a delicious Indian recipe served as a Snacks.</p>

Bengal gram flour

Sorghum flour

Millet

wheat flour

Finger millet

Turmeric

Red onion, chopped finely

green chillies, sliced thinly

Salt and a few sprigs of cilantro

About water to make it into a thick batter

Mix the flour, salt and turmeric together. 

step 1

 Add enough water to make it into a thick pourable batter. 

step 2

 Stir in the onions, cilantro and chillies. 

step 3

 In a lightly greased pan, pour the batter and spread it out in the shape of a rough circle. 

step 4

 Turn it after 1-2 minutes and cook the other side. 

step 5

 Serve with a little slab of butter along with pickle/curd. 

step 6

step 7

Bawarchi

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