Thai-Style Fried Rice Recipe
Recipe By Kitchen Nine
4.8
24 Rating -
Rate
30minstotal
30m.total
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Thai-Style Fried Rice Recipe
- 0.08 cup Vegetable oil
- 50 gram Green beans, trimmed, cut into 3cm lengths
- 1/2 Large onions, chopped
- 1/2 Garlic cloves chopped
- 1/4 tablespoon Red Curry Paste
- 125 gram Cooked prawns, peeled, deveined, tails intact
- 3/4 Eggs, Lightly Beaten
- 1-1.25 cup Cold cooked rice
- 1/4 cup Chopped coriander leaves
Nutrition
value
value
1191
calories per serving
29 g Fat42 g Protein184 g Carbs9 g FiberOther
Current Totals
- Fat29g
- Protein42g
- Carbs184g
- Fiber9g
MacroNutrients
- Carbs184g
- Protein42g
- Fiber9g
Fats
- Fat29g
Vitamins & Minerals
- Calcium203mg
- Iron14mg
- Vitamin A1435mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B36mg
- Vitamin B6270mg
- Vitamin B92404mcg
- Vitamin B120mcg
- Vitamin C17mg
- Vitamin E6mg
- Copper1mcg
- Magnesium222mg
- Manganese4mg
- Phosphorus659mg
- Selenium34mcg
- Zinc5mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Kitchen Nine