Thai Turkey Salad Pitas Recipe
Recipe By Taste Of Home
Here’s a quick and easy way to use up leftover turkey. My son likes to try foods from different nationalities, and he really enjoys these pitas. Renee Dent, Conrad, Montana.
3.7
21 Rating -
Rate
Non Vegdiet
20minstotal
20minsPrep
20m.total
20m.Prep
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for Thai Turkey Salad Pitas Recipe
- 1/2 cup Cubed cooked turkey breast
- 1/2 cup Coleslaw Mix
- 0.13 cup Golden Raisins
- 0.08 cup Chopped Unsalted Peanuts
- 1/4 Green onion, chopped
- 0.06 cup Lime juice
- 0.06 cup Honey
- 3/4 tablespoon Soy sauce
- 1/4 tablespoon Sesame oil
- 1/2 teaspoon Chili sauce
- 0.13 teaspoon Garlic powder
- 2 Pita pocket halves
Nutrition
value
value
344
calories per serving
14 g Fat24 g Protein30 g Carbs5 g FiberOther
Current Totals
- Fat14g
- Protein24g
- Carbs30g
- Fiber5g
MacroNutrients
- Carbs30g
- Protein24g
- Fiber5g
Fats
- Fat14g
Vitamins & Minerals
- Calcium295mg
- Iron15mg
- Vitamin A270mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B311mg
- Vitamin B6< 1mg
- Vitamin B964mcg
- Vitamin B120mcg
- Vitamin C20mg
- Vitamin E< 1mg
- Copper< 1mcg
- Magnesium113mg
- Manganese< 1mg
- Phosphorus356mg
- Selenium20mcg
- Zinc3mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Taste Of Home