Thai Tofu Lettuce Wraps Recipe
Recipe By Taste Of Home
I couldn't keep this yummy, light lunch under wraps. The original recipe featured chicken, but I modified it for my vegetarian husband. Now both of us prefer the Thai-style tofu version. Laureen Pittman, Riverside, California.
3.5
26 Rating -
Rate
Vegdiet
25minstotal
25minsPrep
25m.total
25m.Prep
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Thai Tofu Lettuce Wraps Recipe
- 0.06 cup Rice vinegar
- 0.06 cup Canola oil
- 1/2 tablespoon Lime juice
- 1/2 tablespoon Mayonnaise
- 1/2 tablespoon Creamy peanut butter
- 1/4 tablespoon Brown sugar
- 1/4 tablespoon Soy sauce
- 1/2 teaspoon Minced fresh gingerroot
- 1/4 teaspoon Sesame oil
- 1/4 teaspoon Thai Chili Sauce
- 1/4 Garlic clove, peeled
- 0.13 cup Minced fresh cilantro, divided
- 1/4 inch Package firm tofu, drained and cut into 1/2 cubes
- 0.13 cup Chopped Green Onions
- 0.13 cup Shredded Carrots
- 1/4 Small sweet red pepper, diced
- 0.19 cup Dry roasted peanuts, chopped, divided
- 2 Bibb or boston lettuce leaves
Nutrition
value
value
362
calories per serving
26 g Fat10 g Protein22 g Carbs6 g FiberOther
Current Totals
- Fat26g
- Protein10g
- Carbs22g
- Fiber6g
MacroNutrients
- Carbs22g
- Protein10g
- Fiber6g
Fats
- Fat26g
Vitamins & Minerals
- Calcium83mg
- Iron3mg
- Vitamin A1233mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B34mg
- Vitamin B6< 1mg
- Vitamin B951mcg
- Vitamin B12< 1mcg
- Vitamin C13mg
- Vitamin E4mg
- Copper< 1mcg
- Magnesium92mg
- Manganese< 1mg
- Phosphorus170mg
- Selenium2mcg
- Zinc1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Taste Of Home