Thai-Style Grilled Pork Tenderloin Recipe

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Thin strips of pork tenderloin are marinated in garlic, soy sauce, and fish sauce, and then grilled and served with a spicy sweet and sour dipping sauce.

4.2
17 Rating -
Rate
Non Vegdiet
Thai-Style Grilled Pork Tenderloin
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ingredients serve

Ingredients for Thai-Style Grilled Pork Tenderloin Recipe

  • 0.06 cup Granulated sugar
  • 1/25 cup White Vinegar
  • 1/25 cup Fresh lime juice
  • 0.33 tablespoon Fish sauce
  • 0.33 Garlic cloves, minced
  • 0.17 teaspoon Red pepper flakes
  • 0.33 tablespoon Melt organic buttery spread
  • 0.33 tablespoon Fish sauce
  • 0.33 tablespoon Low-sodium soy sauce
  • 0.17 tablespoon Brown sugar
  • 1/2 Garlic cloves, minced
  • 0.08 teaspoon Pepper
  • 1/25 inch 2 pork tenderloins, trimmed all visible fat, and cut into 3-by-- strips
Nutrition
value
94
calories per serving
4 g Fat3 g Protein12 g Carbs2 g FiberOther

Current Totals

  • Fat
    4g
  • Protein
    3g
  • Carbs
    12g
  • Fiber
    2g

MacroNutrients

  • Carbs
    12g
  • Protein
    3g
  • Fiber
    2g

Fats

  • Fat
    4g

Vitamins & Minerals

  • Calcium
    33mg
  • Iron
    < 1mg
  • Vitamin A
    6mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    21mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    6mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    25mg
  • Manganese
    2mg
  • Phosphorus
    46mg
  • Selenium
    4mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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