Thai Style Fish Fillet Recipe

Thai Style Fish Fillet is a delicious and flavorful dish made with fresh fish fillets marinated in a mixture of Thai spices and herbs. The fish is then grilled or pan-fried until crispy on the outside and tender on the inside. It is served with a tangy and spicy Thai sauce, along with steamed rice or noodles. This dish is perfect for seafood lovers who enjoy the bold and vibrant flavors of Thai cuisine.

4.3
18 Rating -
Rate
Non Vegdiet
15minstotal
5minsPrep
10minsCook
15m.total
5m.Prep
10m.Cook
Thai Style Fish Fillet
plan
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ingredients serve

Ingredients for Thai Style Fish Fillet Recipe

  • 250 gram Fish Fillets
  • 1 tablespoon Soy Sauce
  • 1 tablespoon Fish Sauce
  • 1/2 tablespoon Lime Juice
  • 1/2 tablespoon Brown Sugar
  • 1 cloves Cloves Garlic, Minced
  • 1/2 teaspoon Grated Ginger
  • 1/2 teaspoon Red Chili Flakes
  • 1 tablespoon Vegetable Oil
  • as needed Fresh Herbs And Lime Wedges, For Garnish

Directions: Thai Style Fish Fillet Recipe

Cooking Directions

  • STEP 1.Marinate the fish fillets in a mixture of Thai spices and herbs for at least 30 minutes.
  • STEP 2.Grill or pan-fry the fish fillets until crispy and cooked through.
  • STEP 3.Serve the fish fillets with a tangy and spicy Thai sauce, along with steamed rice or noodles.

Storage and Serving

  • Store any leftover fish fillets in an airtight container in the refrigerator for up to 2 days.
  • Reheat the fish fillets in a preheated oven or microwave before serving.
  • Garnish with fresh herbs and lime wedges for an extra burst of flavor.
Nutrition
value
62
calories per serving
2 g Fat2 g Protein9 g Carbs3 g FiberOther

Current Totals

  • Fat
    2g
  • Protein
    2g
  • Carbs
    9g
  • Fiber
    3g

MacroNutrients

  • Carbs
    9g
  • Protein
    2g
  • Fiber
    3g

Fats

  • Fat
    2g

Vitamins & Minerals

  • Calcium
    11mg
  • Iron
    < 1mg
  • Vitamin A
    12mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    12mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    4mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    15mg
  • Manganese
    < 1mg
  • Phosphorus
    64mg
  • Selenium
    < 1mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Slurrp