Thai Pork Larb On Noodles (Low-Fat) Recipe
Recipe By Taste
Beautiful fresh herbs makes this speedy pork stir-fry extra special.
4.4
19 Rating -
Rate
Non Vegdiet
25minstotal
10minsPrep
15minsCook
25m.total
10m.Prep
15m.Cook
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Thai Pork Larb On Noodles (Low-Fat) Recipe
- 1/4 tablespoon Vegetable Oil
- 1/4 Lemongrass stem, trimmed, finely chopped
- 1/4 Garlic Clove, Crushed
- 187.50 gram Lean pork mince
- 1/4 tablespoon Brown sugar
- 1/2 tablespoon Fish sauce
- 0.13 cup Massel chicken style liquid stock
- 1/2 teaspoon Sambal Oelek
- 0.06 cup Lime juice
- 75 gram Flat rice stick noodles
- 0.13 cup Fresh coriander
- 0.13 cup Fresh mint leaves
Nutrition
value
value
632
calories per serving
22 g Fat38 g Protein68 g Carbs3 g FiberOther
Current Totals
- Fat22g
- Protein38g
- Carbs68g
- Fiber3g
MacroNutrients
- Carbs68g
- Protein38g
- Fiber3g
Fats
- Fat22g
Vitamins & Minerals
- Calcium83mg
- Iron7mg
- Vitamin A715mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B35mg
- Vitamin B6< 1mg
- Vitamin B944mcg
- Vitamin B12< 1mcg
- Vitamin C13mg
- Vitamin E1mg
- Copper2mcg
- Magnesium85mg
- Manganese1mg
- Phosphorus420mg
- Selenium75mcg
- Zinc6mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Taste