Thai Peanut Chicken Noodles With Charred Corn + Lime Watermelon.

Thai Peanut Chicken Noodles With Charred Corn + Lime Watermelon. Recipe

3.6
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About Thai Peanut Chicken Noodles With Charred Corn + Lime Watermelon. Recipe:

This asian inspired dish is quick, healthy, full of so much flavor and beyond delicious

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  • 55 mins
  • 19 Ingredients
Ingredients
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Ingredients for Thai Peanut Chicken Noodles With Charred Corn + Lime Watermelon. Recipe

  • 1/4 can full fat coconut milk
  • 0.13 cup creamy peanut butter
  • 1/2-3/4 tablespoon Thai red curry paste I use 3
  • 0.06 cup low sodium soy sauce
  • 1/2 tablespoon fish sauce
  • 1/2 tablespoon honey
  • 1/4 tablespoon chili paste sambal olek
  • 1/2 juice of limes
  • 3/4 tablespoon toasted sesame oil or sesame oil
  • 1/4 pound boneless skinless chicken tenders or breasts cut into strips
  • 2 ounce vermicelli rice noodles
  • 3/4 ears corn grilled or roasted, kernels removed from the cob
  • 1/2 Persian cucumber or 1 regular cucumber chopped
  • 0.13 cup fresh basil roughly torn or chopped
  • 0.06 cup fresh mint chopped
  • 0.13 cup roasted peanuts chopped
  • 0.13 a small seedless watermelon cut into triangles
  • 1/2 zest of limes
  • As required microgreens or shredded purple cabbage for serving
Nutrition
Current Totals
  • Fat
  • Protein
  • Carbs
  • Fiber
MacroNutrients
  • Carbs
  • Protein
  • Fiber
Fats
  • Fat
Vitamins & Minerals
  • Calcium
  • Iron
  • Vitamin A
  • Vitamin B1
  • Vitamin B2
  • Vitamin B3
  • Vitamin B6
  • Vitamin B9
  • Vitamin B12
  • Vitamin C
  • Vitamin E
  • Copper
  • Magnesium
  • Manganese
  • Phosphorus
  • Selenium
  • Zinc

* Percent Daily Values are based on a 2000 calorie diet.

All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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