Thai Green Curry Shrimp With Asparagus Recipe
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About Thai Green Curry Shrimp With Asparagus Recipe:
Quick and easy thai green curry shrimp with asparagus, features lots of shrimp, vegetables and asparagus. great for weeknights. ready in 15 minutes
- 15 mins
- 14 Ingredients
Ingredients
Adjust Servings :
Ingredients for Thai Green Curry Shrimp With Asparagus Recipe
- 1/2 tablespoon Cooking oil
- 1/4 Small onion, sliced
- 1/4 Red bell pepper, seeded and cut into thin strips
- 1/2 teaspoon Fresh ginger, peeled and minced
- 1/2 Clove garlic
- 3/4 tablespoon Thai green curry paste
- 3.38 ounce 1 can unsweetened coconut milk
- 0.19 cup Chicken
- 1/2 tablespoon Asian fish sauce
- 1/2-3/4 inch 10 12 spears asparagus, blanched and trimmed
- As required Cooked or raw shrimp, thawed and trimmed of tails
- As required Thai or regular basil leaves
- 1/4 Lime, cut in to wedges
- As required Salt and pepper, to taste
Nutrition
Current Totals
- Fat
- Protein
- Carbs
- Fiber
MacroNutrients
- Carbs
- Protein
- Fiber
Fats
- Fat
Vitamins & Minerals
- Calcium
- Iron
- Vitamin A
- Vitamin B1
- Vitamin B2
- Vitamin B3
- Vitamin B6
- Vitamin B9
- Vitamin B12
- Vitamin C
- Vitamin E
- Copper
- Magnesium
- Manganese
- Phosphorus
- Selenium
- Zinc
* Percent Daily Values are based on a 2000 calorie diet.
All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment