Thai Green Curry Recipe

Recipe By Kitchen Nine

4.7
10 Rating -
Rate
15minstotal
15m.total
Thai Green Curry
plan
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ingredients serve

Ingredients for Thai Green Curry Recipe

  • 1/2 Pkts sealord simply natural hoki fillets
  • 1/2 tablespoon Oil
  • 1/4 Sachet green curry paste
  • 0.13 cup Plain flour
  • 1/4 Spring onion, finely chopped
  • 100 milliliter Coconut milk
Nutrition
value
481
calories per serving
48 g Fat5 g Protein9 g Carbs11 g FiberOther

Current Totals

  • Fat
    48g
  • Protein
    5g
  • Carbs
    9g
  • Fiber
    11g

MacroNutrients

  • Carbs
    9g
  • Protein
    5g
  • Fiber
    11g

Fats

  • Fat
    48g

Vitamins & Minerals

  • Calcium
    35mg
  • Iron
    2mg
  • Vitamin A
    21mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    49mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    8mg
  • Vitamin E
    4mg
  • Copper
    < 1mcg
  • Magnesium
    42mg
  • Manganese
    < 1mg
  • Phosphorus
    81mg
  • Selenium
    < 1mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Kitchen Nine