Saucy Stovetop Thai Green Beans Recipe

Recipe By Ambitious Kitchen

Thai green beans made on the stovetop with a delicious easy peanut sauce. These will be your new favorite way to eat green beans

4
14 Rating -
Rate
20minstotal
5minsPrep
15minsCook
20m.total
5m.Prep
15m.Cook
Saucy Stovetop Thai Green Beans
plan
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ingredients serve

Ingredients for Saucy Stovetop Thai Green Beans Recipe

  • As required For the green beans
  • 0.13 tablespoon Toasted sesame oil
  • 1/2 Cloves garlic, thinly sliced
  • 1/4 pound Green beans, rinsed and ends trimmed
  • As required For the sauce
  • 1/4 tablespoon Reduced sodium soy sauce or coconut aminos
  • 0.13 tablespoon Toasted sesame oil
  • 1/2 tablespoon Creamy peanut butter
  • 1/4 teaspoon Freshly grated ginger
  • 1/4 teaspoon Rice wine vinegar
  • 0.06 teaspoon Red pepper flakes
  • 0.06 cup Water
  • As required Salt, to taste
  • 1/2 tablespoon To garnish:green onion, sesame seeds and wo of cashews/roasted peanuts
Nutrition
value
31
calories per serving
2 g Fat1 g Protein2 g Carbs2 g FiberOther

Current Totals

  • Fat
    2g
  • Protein
    1g
  • Carbs
    2g
  • Fiber
    2g

MacroNutrients

  • Carbs
    2g
  • Protein
    1g
  • Fiber
    2g

Fats

  • Fat
    2g

Vitamins & Minerals

  • Calcium
    74mg
  • Iron
    < 1mg
  • Vitamin A
    54mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    10mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    3mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    27mg
  • Manganese
    1mg
  • Phosphorus
    31mg
  • Selenium
    2mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Ambitious Kitchen