Thai-Curried Chicken Meatballs Recipe
Recipe By Taste
The whole family will love these curried chicken meatballs, served with creamy coconut noodles.
4.4
30 Rating -
Rate
Non Vegdiet
50minstotal
20minsPrep
30minsCook
50m.total
20m.Prep
30m.Cook
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Thai-Curried Chicken Meatballs Recipe
- 1/2 tablespoon Coconut oil
- 1/4 Onion, cut into thin wedges
- 1/2 tablespoon Store bought red curry paste
- 67.50 milliliter Can light coconut milk
- 62.50 milliliter Massel chicken style liquid stock
- 1 Kaffir lime leaves
- 1/4 tablespoon Grated palm sugar or caster sugar
- 1/2 teaspoon Fish sauce
- 37.50 gram Green beans, sliced
- 1/4 Juice of lime
- As required Fresh hokkien or rice noodles, warmed, to serve
- sprig Fresh to serve
- As required Sliced fresh red chilli, to serve
- 125 gram Chicken mince
- 1 centimeter Knob of ginger, peeled, finely grated
- 1/4 bunch Fresh coriander, stems finely chopped, leaves reserved, to serve
- As required Soy sauce, for rolling
- 11.25 gram Flaked Coconut
- 20 gram Roasted peanuts, coarsely chopped
- 13.75 gram Brown sugar or grated palm sugar
- 0.13 teaspoon Sea salt
- 0.13 Green cabbage, cut into thin ribbons
Nutrition
value
value
990
calories per serving
77 g Fat47 g Protein29 g Carbs17 g FiberOther
Current Totals
- Fat77g
- Protein47g
- Carbs29g
- Fiber17g
MacroNutrients
- Carbs29g
- Protein47g
- Fiber17g
Fats
- Fat77g
Vitamins & Minerals
- Calcium196mg
- Iron9mg
- Vitamin A2659mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B314mg
- Vitamin B61mg
- Vitamin B9135mcg
- Vitamin B12< 1mcg
- Vitamin C70mg
- Vitamin E5mg
- Copper1mcg
- Magnesium199mg
- Manganese2mg
- Phosphorus567mg
- Selenium40mcg
- Zinc5mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Taste