Crunchy Thai Cucumber Salad Recipe

Recipe By Recipe Runner

Switch up traditional stuffed peppers and make this easy stuffed casserole instead All made in one pan and on the table in 30 minutes.

3.9
18 Rating -
Rate
Non Vegdiet
15minstotal
15minsPrep
15m.total
15m.Prep
Crunchy Thai Cucumber Salad
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ingredients serve

Ingredients for Crunchy Thai Cucumber Salad Recipe

  • 1/2 English cucumbers, seeds removed and sliced into 1/2 moons
  • 0.13 A small red onion, thinly sliced
  • 0.06 cup Packed cilantro, chopped
  • 1/4 Jalapeno, seeded and minced
  • 0.03 teaspoon Kosher salt
  • 0.06 cup Roasted peanuts, salted or unsalted depending on your preference
  • 0.06 cup Fresh lime juice
  • 0.38 tablespoon Honey
  • 1/4 tablespoon Vegetable oil
  • 1/4 tablespoon Rice vinegar
  • 1/2 teaspoon Fish
  • 0.03 teaspoon Garlic powder
Nutrition
value
138
calories per serving
8 g Fat5 g Protein12 g Carbs4 g FiberOther

Current Totals

  • Fat
    8g
  • Protein
    5g
  • Carbs
    12g
  • Fiber
    4g

MacroNutrients

  • Carbs
    12g
  • Protein
    5g
  • Fiber
    4g

Fats

  • Fat
    8g

Vitamins & Minerals

  • Calcium
    102mg
  • Iron
    5mg
  • Vitamin A
    492mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    3mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    38mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    18mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    60mg
  • Manganese
    < 1mg
  • Phosphorus
    106mg
  • Selenium
    3mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Recipe Runner