Thai Crab Curry

Thai Crab Curry Recipe

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About Thai Crab Curry Recipe:

This thai crab curry recipe is a fragrant, flavorful way to celebrate dungeness or blue crabs. It requires a few unusual ingredients, but they can easily be found in an asian market. The one thing you cannot substitute or omit, however, is coconut milk (not to be confused with cream of coconut).

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  • 35 mins
  • 11 Ingredients
Ingredients
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Ingredients for Thai Crab Curry Recipe

  • 1/2-2 Chile peppers
  • 1/4 piece Ginger or galangal
  • 1.50 Cloves Garlic
  • 1.25 Shallots
  • 1/4 tablespoon Ground coriander
  • 1/2 tablespoon Lime zest
  • 1/4 stalk Lemongrass, Finely Chopped
  • 1/4 teaspoon Salt
  • 1/2 cup Coconut milk
  • 1/4 pound Crabmeat
  • 1/4 teaspoon Sugar
Nutrition
Current Totals
  • Fat
  • Protein
  • Carbs
  • Fiber
MacroNutrients
  • Carbs
  • Protein
  • Fiber
Fats
  • Fat
Vitamins & Minerals
  • Calcium
  • Iron
  • Vitamin A
  • Vitamin B1
  • Vitamin B2
  • Vitamin B3
  • Vitamin B6
  • Vitamin B9
  • Vitamin B12
  • Vitamin C
  • Vitamin E
  • Copper
  • Magnesium
  • Manganese
  • Phosphorus
  • Selenium
  • Zinc

* Percent Daily Values are based on a 2000 calorie diet.

All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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