Thai Chicken Sausage Curry Recipe
Recipe By Taste
Young and old will love this flavoursome and varied take on a midweek meal.
4.4
11 Rating -
Rate
Non Vegdiet
35minstotal
15minsPrep
20minsCook
35m.total
15m.Prep
20m.Cook
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Thai Chicken Sausage Curry Recipe
- As required Canola oil cooking spray
- 125 gram Lean chicken sausages
- 1/4 Large brown onion, chopped
- 1/2 Garlic Cloves, Crushed
- 1 piece Cm fresh ginger, peeled, finely grated
- 1/2 tablespoon Green curry paste
- 93.75 milliliter Can coconut-flavoured light evaporated milk
- 1/4 bunch Choy sum, cut into 6cm lengths
- 56.25 gram Can sliced bamboo shoots, drained
- 1/2 teaspoon Cornflour
- As required Fresh coriander leaves, to serve
Nutrition
value
value
664
calories per serving
57 g Fat28 g Protein10 g Carbs14 g FiberOther
Current Totals
- Fat57g
- Protein28g
- Carbs10g
- Fiber14g
MacroNutrients
- Carbs10g
- Protein28g
- Fiber14g
Fats
- Fat57g
Vitamins & Minerals
- Calcium145mg
- Iron6mg
- Vitamin A1796mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B38mg
- Vitamin B61mg
- Vitamin B9119mcg
- Vitamin B120mcg
- Vitamin C46mg
- Vitamin E4mg
- Copper< 1mcg
- Magnesium122mg
- Manganese2mg
- Phosphorus331mg
- Selenium26mcg
- Zinc3mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Taste