Thai chicken sauce with korean rice Recipe
Recipe By Better Butter
The ultimate meal for chinese food lovers. Which can satisfy your cravings.
3.9
30 Rating -
Rate
Non Vegdiet
1hr 15minstotal
30minsPrep
45minsCook
1hr 15m.total
30m.Prep
45m.Cook
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Thai chicken sauce with korean rice Recipe
- As required For chicken marination
- 125 gram Boneless chicken
- 1/2 egg
- 1/4 teaspoon Black pepper powder
- As required Salt
- 1/2 teaspoon ginger garlic paste
- As required oil for frying
- As required For Sauce
- 1 Capcium cut into squares
- 1 onion cut into squares
- 1 carrot cut into squares
- 1/2 teaspoon garlic finely chopped
- 1/2 teaspoon ginger finely chopped
- 1/2 teaspoon chilli sauce
- 1/4 teaspoon Soy sauce
- 1/4 teaspoon Vinegar
- 1/2 teaspoon Sugar
- 1 tablespoon Corn flour mix in water
- 1 Green chillies cut into halves
- As required Salt
- pinch ajinamoto [optional
- 1 tablespoon Oil
- As required For Korean rice
- 1/2 cup Rice
- 1/4 teaspoon onion powder
- 1/4 teaspoon Mix herb
- As required Salt
- 1/2 tablespoon Oil
- As required For omelette
- 1/2 egg
- 1/4 teaspoon Black pepper
- 1/2 teaspoon Oil
- As required Salt
- 1/2 teaspoon Milk
- As required Spring onion leaves for garnishing
Nutrition
value
value
978
calories per serving
48 g Fat42 g Protein92 g Carbs15 g FiberOther
Current Totals
- Fat48g
- Protein42g
- Carbs92g
- Fiber15g
MacroNutrients
- Carbs92g
- Protein42g
- Fiber15g
Fats
- Fat48g
Vitamins & Minerals
- Calcium157mg
- Iron12mg
- Vitamin A3172mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B310mg
- Vitamin B61mg
- Vitamin B9153mcg
- Vitamin B12< 1mcg
- Vitamin C52mg
- Vitamin E7mg
- Copper< 1mcg
- Magnesium220mg
- Manganese2mg
- Phosphorus552mg
- Selenium52mcg
- Zinc6mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Better Butter